Articles

The Real Difference in the Dining Experience

Beverly Melad

The right wine pairing should not compete with spicy Asian food. It should refresh the palate, complement the flavour...

Still Only Serving Beer at Your Hot Pot Restaurant? Here’s What You’re Leaving on the Table

Beverly Melad

Hot pot is bold, social, and built for sharing. Your drinks list should be too. Discover why MÁLÀ gives spicy dining ...

MÁLÀ Made Its Move: Our Wine to Asia 2026 Experience in Shenzhen

Beverly Melad

MÁLÀ sparkling wine took centre stage at Wine to Asia 2026 in Shenzhen, giving the team firsthand insight into Asia’s...

Shenzhen Market Buzz: The Flying Winemaker & Kings Wine Bring MÁLÀ to the Youth Scene

Beverly Melad

What happens when you take a lower-sugar, high-freshness sparkling wine built for spicy food into a 50-stand Shenzhen...

The Flying Winemaker x Buzz Dragon: Powering a New Wave of Social Wine Culture

Beverly Melad

In 2026, The Flying Winemaker partners with Buzz Dragon to bring MÁLÀ into the moments that matter: post-race dinners...

It Wasn’t Just a Party. It Was a MÁLÀ Moment.

Beverly Melad

A vibrant MÁLÀ Party Night in Cru, where wine meets spice. Discover how MÁLÀ is redefining wine for spicy food, hotpo...

The Sparkling Wine Made for Spice: Meet MÁLÀ

Beverly Melad

Wine and spicy food never worked—until now. Meet MÁLÀ, the crisp, refreshing wine designed to cool the heat, elevate ...

A Women’s Month Reflection on Culture, Inclusion, and the Future of Wine

Beverly Melad

Every March, International Women’s Month invites us to reflect on how industries evolve — and wine is no exception. F...

The Flying Winemaker: Building a Global Wine Brand Without Owning a Vineyard

Beverly Melad

What if great wine didn’t come with rules? Eddie McDougall joins The Wine Maker Show to share how the Flying Winemake...

MÁLÀ - Where Heat Meets Bubbles!

Eddie McDougall

The Flying Winemaker introduces a revolutionary sparkling wine for Hot Pot and Sichuan Cuisine, and this innovative c...

EAT, DRINK, IT IS EASTER!

Eddie McDougall

Our very own in-house Sommelier & Business Manager, Mark Law, shares some tips on which wines to pair with classi...

INTERNATIONAL WOMEN’S DAY: LILIAN CARTER FOCUS!

Eddie McDougall

A young Lilian Carter knew the wine industry was a solid pathway for her when she saw other women driving tractors an...
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